RidgeView Spring In Season Dinner
DATE: Saturday, 18 November 2017
TIME: 6:30 PM - 10:00 PM
LOCATION: RidgeView Restaurant, 273 Sweetwater Road, Pokolbin New South Wales
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The temperatures are rising, the days are getting longer and the vines are bursting to life – Spring has sprung, and RidgeView would like to invite you to join us for an evening of food, wine and music to celebrate!
Starting with canapés and cocktails, enjoy the stunning views from our veranda as the sun sets over the vineyard, before indulging in a four course meal designed by our Executive Chef Donna Hollis to highlight both the flavours of Spring and our exceptional local produce.
Four amazing courses will each be accompanied by our award winning, estate made wines perfectly matched by our owner and Winemaker Darren Scott. And as an extra special treat, we will be entertained with live music from Blue Mountains pianist and vocalist Amelia Nell.
A seasoned musician, Amelia is well-known for her contemporary style, smooth vocals and exceptional talent on the piano – the perfect accompaniment to dinner and drinks by the vineyard.
One thing’s for sure, this year’s RidgeView Spring In Season dinner promises to be a delight for all of the senses!
The wines for our Spring In Season dinner include trophy winners 2006 ‘Tipples Gold’ Botrytis Semillon and 2016 ‘Impressions’ Shiraz. Be one of the first to indulge in our new release – 2017 ‘Generations’ Reserve Semillon.
$90 per person with expertly paired wines
$70 per person without wine
Bookings are essential and confirmed only upon payment. BOOK NOW TO AVOID DISAPPOINTMENT.
Email us dine@ridgeview.com.au or call on (02) 6574 7332 to make your booking and enquire about our accommodation availability. Please note that all tickets must be paid for upon booking. We regret that we are unable to hold tickets for later payment for this popular event.