The Mill Restaurant (recognised by the windmill on the corner) is situated atop a ridge and overlooks 300 acres of grapevines and the Brokenback Range at Tuscany Wine Estate Resort – a Hunter view second to none. The style of cuisine varies offering a la carte menu lunch and dinner filled with the Hunter Valley’s finest dishes.

The Mill is a uniquely-Australian experience in style of the food, building and location, being the home to culinary partner Binnorie Dairy Cheese Factory, Cellar Door and offers the option of al fresco dining in the Brokenback BBQ & Tapas Bar. Open 7 days a week for breakfast, lunch and dinner.

Booking is highly recommended to avoid disappointment.

dining, restaurants