Estate Tuscany Huner Valley receives top gong at Restaurant Industry Awards

Estate Tuscany, located in Pokolbin Hunter Valley, won the major awards of ‘Caterer of the Year’ and ‘Wedding Caterer’ in the NSW Regional Catering Awards at the 2016 NSW Savour Australia Restaurant & Catering Hostplus Awards for Excellence on Monday 12 September at a gala awards night in Sydney.

Ms Kirsty Woods, General Manager and member of Restaurant & Catering Australia (R&CA) said, “We are so elated to be recognised amongst our peers in the industry. We take so much pride in what we do, love looking after our customers and believe people make a place. Our people make our product and make this recognition possible. I would like to applaud Lauren Wilde, our Food and Beverage Manager, Emilio Llausas, our Executive Chef, Kate Mercer, our Events Manager and each and every person who contributes to delivering the quality product that is Estate Tuscany.”

Mr Bill Gregson, Tuscany Director long-time Hunter Tourism and Hospitality operator, said of the NSW R&CA Awards for Excellence ”these awards are a recognition from the industry of just what it takes to create a dedicated team who really care about the outcomes. We want our customers to know that from the first phone call to the final goodbye, we are there to provide the very best hospitality we can. These awards say that we have achieved our goal.””

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