Tintilla Estate Dinner

Tintilla Estate Dinner

DATE: Saturday, 07 June 2014
TIME: 6:30 PM - 9:30 PM
LOCATION: Leaves & Fishes, 737 Lovedale Road, Lovedale


Join Tintilla Estate for the Official Release of Our Two Latest Trophy Winning Wines
Tintilla Estate Dinner Queen’s Birthday Long Weekend
6:30PM Saturday, 7th June 2014 Lovedale House, Leaves & Fishes, 737 Lovedale Road, Lovedale

Duck liver pate on croute with cornichon salad and Celeriac soup, truffle oil and chives
Tintilla Estate 2013 Rosalind Blush
Olive-oil-poached ocean trout, nicoise salad and parsley-and-lime vinaigrette
Tintilla Estate 2005 Aged-Release Semillon(Trophy Winner)
Confit of duck with braised red cabbage, pear and anise jus
Tintilla Estate 2013 Saphira Sangiovese
Slow-cooked beef brisket with Jerusalem artichokes and Swiss brown mushrooms, roast kipfler potatoes and green beans with almond dressing
Tintilla Estate 2010 James Cabernet Merlot (Trophy Winner)
Cheese selection with house-made accompaniments and breads and Assorted petit fours
Selection of Tintilla Estate fortified wines

$95 per person food and wine Tickets available from Leaves & Fishes: eat@leavesandfishes.com.au
Ph 02 4930 7400


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