Eleven films will screen over 11 nights along Pokolbin’s Around Hermitage Food and Wine Trail, with each of the seven participating venues offering a different culinary theme inspired by “their” film.

Tintilla Estate, Two Fat Blokes Gourmet Kitchen with De Iuliis Wines, Mistletoe Wines, Beltana Villas with Belabula Wines, Ridgeview Wines, Peter Drayton Wines and Misty Glen Wines are all taking part.

Misty Glen’s Vicci Lashmore-Smith says the festival, which kicks off on March 31, celebrates the 50th anniversary of a “renaissance” in Australian food, wine and film”

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