The Hunter Valley chefs Around Hermitage are passionate about their food! They grow their own vegetables and herbs, the eggs are likely to be from their own free range chickens. Freshly made pasta, homemade salamis, locally made cheeses and succulent beef are all on the menu. Locally grown olives, garlic, olive oils and other produce are also on offer. There are so many mouth-watering delights, edible art Around Hermitage beautifully matched with our local wines. The Around Hermitage Wine and Food Trail has a wide range of Hunter Valley restaurant dining options from fine dining to relaxed cafe style. Catering, takeaways and picnic hampers are also available.

Photo of The Mill Restaurant


  • Accessible Facilities
  • Accommodation On Site
  • Bookings Essential
  • Car Parking
  • Food Style » Australian
  • Food Style » Steak
  • Food Style » Vegetarian Options
  • Functions
  • Views
  • Weddings


Estate Tuscany Cnr Hermitage Road and Mistletoe Lane Pokolbin NSW 2320 Work Phone: 02 4998 7288
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Business Hours

Sorry, we are currently closed.

  Open   Close
Monday8:00 am10:00 am
 6:30 pm10:00 pm
Tuesday8:00 am10:00 am
 6:30 pm10:00 pm
Wednesday8:00 am10:00 am
 6:30 pm10:00 pm
Thursday8:00 am10:00 am
 6:30 pm10:00 pm
Friday8:00 am10:00 am
 12:00 pm3:00 pm
 6:30 pm10:00 pm
Saturday8:00 am10:00 am
 12:30 pm4:00 pm
 6:30 pm10:00 pm
Sunday8:00 am10:00 am
 12:30 pm4:00 pm
 6:30 pm10:00 pm


Tantalise your senses with blended culinary delights!

The Mill Restaurant was awarded Australian Good Food Guide Readers’ Choice 2017 Winner and Restaurant and Catering Wedding Cater 2016 (Finalist 2017) and Major prize of Cater of the Year 2016 for Vineyards.

Easily identified by the windmill located on the corner of Hermitage Road and Mistletoe Lane, The Mill Restaurant is a uniquely Australian building with an open fireplace and is located in a perfect position with arguably the best view in the Hunter Valley of 300 acres of vineyards and the Brokenback Range.

The modern Australian menu is a minimum two-course order with choices to delight and please everyone’s taste, from ‘gourmet foodies’ to ‘traditional eats’. Catering for all special dietary requirements is important to us and our staff are able to provide or tailor our fabulous menu options to suit the needs of our guest that are just as tasty as everything else on our menu.

Our extensive wine list favours the stunning wines of the Hunter Valley, focusing on family-owned boutique wineries. The comprehensive list also has some out-of-towners and international wines in order to offer varietals outside of Semillon and Shiraz.

The Mill Restaurant opens to guests and visitors for breakfast daily from 08.00am to, Lunch Saturday and Sunday from 12.30pm – 4.00pm and dinner Monday – Sunday from 06.30pm. Bookings are essential and can be made online or through Reception.

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Cnr Hermitage Road and Mistletoe Lane Pokolbin NSW 2320